30 g Precious Black Truffle Carpaccio
The best way to taste this kind of Truffle is using it raw and grated directly on the dishes. It gives a special precious look and taste when added to vol – au vent and bruschetta. Perfect combination with pepper spaghetti and with the best cut of meat in order to exalt its organoleptic qualities.
TRUFFLE & BALSAMIC COLLECTIONDiscover De Nigris new Truffle & Balsamic Collection.The perfect marriage of two Traditional Italian excellences: Truffle is considered as the Earth's Diamond and our Finest Balsamic Vinegar of Modena.Wheter Black or White, Summer or Winter, truffles combined with Balsamic Vinegar enhance both sweet and savory dishes from the simplest to the most refined, with their intense flavor.Add a spark of creativity to your dishes!
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