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American Breakfast Modena

Pubblicato il 03 March 2016

Our chef wanted to recreate the classic American breakfast in his Italian version, more precisely, the Modena version using our 100% glaze of Modena balsamic vinegar.

American Breakfast Modena

1 egg
1 bunch red spinach
6 slices of bacon
6 champignon mushrooms (also known as button mushrooms)
Crème fraiche (if you do not have this, you could use heavy cream)
100% glaze of Modena balsamic vinegar

  1. Grease a pan with oil and open the egg and cook.
  2. Put the slices of bacon in a skillet and Cook; in the same pan cook the mushrooms.
  3. Drizzle with De Nigris Glaze.